What can a venue do to help reassure organisers and entice delegates back to events? Social distancing measures may see events for up to 50 be the first back and therefore venues will have to create safe spaces for delegates to meet and eat. Victory Service Club’s Mark Field discusses his experience of the venue’s recent re-opening as a Key Worker Hotel and the intricate planning and logistics that the conversion entailed.
Mash Sessions: Getting venue-ready post-Covid-19
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