The Barbican, in partnership with Searcys, has introduced an exclusive private dining experience in its Conservatory.
With a tropical setting featuring over 1,500 species of exotic plants, the Conservatory—set amidst glass ceilings and a canopy of greenery—provides a backdrop for intimate dinners and corporate gatherings, accommodating between 60 and 120 guests.
This bespoke experience is available from £108* + VAT per person and includes a one-hour drinks reception with three canapés per guest, half a bottle of house wine per person, still and sparkling water and a three-course meal curated by the expert chefs at Searcys.
Brian Martin, general manager of Searcys at the Barbican added: “Our carefully curated menus, using the finest seasonal ingredients, are designed to complement the stunning tropical surroundings and create an atmosphere of indulgence and connection. We are thrilled to partner with the Barbican to offer guests a truly unique and memorable private dining experience.”
Jenny Waller, head of sales for Barbican Business Events, said: “Whether it’s a corporate dinner or a celebration, this offering combines a stunning environment with impeccable catering and service to create unforgettable experiences.”
*Venue hire for this exclusive setting is £5,600 + VAT, with a minimum account bar spend of £300 + VAT. Reduced to £3,900 in August.
