Sodexo has announced that Science Based Targets initiative (SBTi) have validated its net-zero science-based target by 2045 and long-term science-based target to reduce greenhouse gas (GHG) emissions by 90% across all scopes 1, 2 and 3 by 2045.
This long-term science-based target, set against a baseline of 2017, incorporates emissions created throughout Sodexo’s value chain, including its supply chain and client sites.
The validation of a net-zero science-based target by the SBTi provides a defined, long-term pathway to reduce GHG emissions, consistent with limiting global temperature rise to 1.5°C.
The target covers all scope 1, 2 and 3 GHG emissions across the value chain of a company, including those produced by their own processes (scope 1), purchased electricity (scope 2), and generated by suppliers upstream and end-users downstream (scope 3).
Sodexo has also been chosen to road test the SBTi’s target validation criteria and guidance for its new net-zero standard. The road test was set up to ensure the criteria, guidance, and net-zero target setting tools which SBTi provides to companies are robust, clear, and practical.
Net-zero journey
Sodexo announced its roadmap to net-zero and decarbonisation of its UK & Ireland business in October 2021. At that time, the SBTi had validated its near-term science-based target of reducing GHG emissions by 55% by 2030.
Sodexo aims to reach net-zero emissions once it achieves its long-term science-based target, prioritising decarbonisation with any remaining emissions being permanently neutralised.
In the last six months, Sodexo has:
• Deployed a carbon trajectory tool to identify measurable steps to achieve its near and long-term science-based targets
• Progressed its 2022 commitment to procure 100% renewable electricity
• Conducted detailed energy efficiency audits across 98% of its direct operations
• Deployed a food waste prevention programme, WasteWatch, to more Sodexo client sites.
• Launched a 100% electric vehicle and hybrid company car policy in the UK.
• Increased plant-based menu options across its food service and catering operations.
• Engaged key supply chain partners on net-zero and conducted a survey to understand its GHG emission reduction targets and commitments.
Claire Atkins-Morris, director of corporate responsibility, Sodexo UK & Ireland, said: “SBTi’s careful and high-quality analysis of our emissions goals will support us in delivering Sodexo’s ambitious net-zero commitments.”