Two venues in Soho, Floridita London and Carom, are now open for corporate and private hire.
Floridita, inspired by the 1930s style of El Floridita, can accommodate up to 360 guests for a seated dinner or 411 at a cocktail reception.
The Latin-inspired supper club can be hired in its entirety or offers semi-private areas in its Havana Lounge, Bar Constante and Salon Rojo. The Havana Lounge offers an exclusive space with views of the stage and dance floor, while the Bar Constante is Floridita’s private members area.
Event menus can be tailored to specific requirements, with bespoke themes, signature colours or personalised cocktails.
Pan-Indian restaurant and cocktail bar, Carom, can accommodate up to 460 guests with no hire fee.
Available spaces include a glass-roofed Atrium with capacity for 80 guests and a private dining room with its own semi-private drinks space ideal for pre-dinner cocktails and plasma TV for corporate events and business meetings.
Executive Chef, Balajj Balachander, has created the menu at Carom which features dishes from across the sub-continent.
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